Ossetra caviar prestige

87,00 €

Raised in spring water, Oscietra is probably the most mysterious caviar.

It has a wide range of amber to bronze shades and is medium in size (2.5 to 3.5 millimeters).

It takes an average of 8 to 9 years to raise an Oscietra to maturity.

It has a unique texture that is both firm and sensual .

Format

  • 30g
  • 50g
  • 125g
  • 250g
  • 500g
Ossetra caviar prestigeOssetra caviar prestigeOssetra caviar prestige
Product information

Origin: Italy (northern Italy) or Bulgaria

Species: Acipenser Gueldenstaedtii

Common name: Russian sturgeon

Ingredients

Sturgeon eggs (Acipenser Gueldenstaedtii)
Salt
Preservative E285

Nutritional values

On average for 100g:

Energy 1177kJ / 282kcal

Fat 17.9g of which saturated fatty acids 3.05g

Carbohydrates 3.6g of which sugars <0.2g

Protein 26.7g

Salt 3.4g

Allergens

Fish

Aromatic peculiarity

The grains roll between the palate and the tongue while the slightly marine flavors with nutty notes are gaining momentum.

Recommendations

All products

Our customers' opinions

based on 48 notice

  • A memorable explosion of flavors. Looking forward to discovering another of their caviar.

    Leonie V.

  • Maison Alexis Lepers has nothing to envy from the big caviar houses... Bravo and Thank you for the
    quality of your products!

    Adam N.

  • Wow! I highly recommend the caviar from this beautiful house which will arrive quickly,
    carefully packaged and very fresh.

    Eleonore R.

  • Thank you for this timeless moment that I can only recommend. See you soon!

    Juliette P.

  • As a big caviar lover, this is by far the best caviar I have ever tasted. Try it and you will
    you will understand... Thank you.

    Tom H.